This pastry named after its place of origin, is a delightful blend of fruit and pastry.
Savory Spreewälder roast veal served with potatoes.
Delicious poppy seed concoction. Perfect for any time of the day.
Pellkartoffeln mit Quark
Potatoes in their jackets with quark is a traditional recipe handed down for generations in families in Germany.
Popular German cruller, these star-shaped deep-fried donuts are coated with powdered sugar and lemon juice or rum.
Stuffed cabbage with ground meat
Brandenburg lamb is diced lamb with onions served with green beans and potatoes.