Ham, Sausages and Meat Products from Germany
German sausages and hams are world famous around the world. Germany produces more than 1500 different varieties of sausage, using methods passed down through the generations, and many regional specialty hams. Each region in Germany developed different sausage-making methods which explains the numerous regional ham and sausage specialities.
The following hams and sausages are available to the trade within North America.All listed products have been carefully screened by German Foods North America, and we can recommend them as perfect additions for your German or Central European assortment. Please email us with questions.
New! Meica - Authentic German Bockwurst Sausages, 8.8 oz
Originated in Bavaria in early 1800s, and created to be consumed with Bockbier, a special brew with higher alcohol content and darker color. No casing. Best accompanied by hot mustard and German beer. 8.8 oz, 6 sausages
New! Meica - Frankfurters
These type of sausages originated in Frankfurt in 1592 to be served at the coronation of King Maximilian. Contain only the best, lean pork. Cooked in vacuum sealed glass to be shelf stable. Lower in sodium than regular hot dogs.
New! Meica - Wiener
Truly authentic wiener sausages with extra crunchy casing, high quality meat, packed in pure brine without preservatives or additives and slow-cooked to perfection in the glass. Shelf-stable. 5 sausages, 7 oz (200g)
Meica - Authentic German Bockwurst Sausages, 17.4 oz
These original sausages, made with the finest meat and no preservatives (preserved by a slow cooing process in the jar) are a "must" for any authentic German meal. 17.4 oz, 8 sausages
Meica - Deutschlaender Premium German Sausages
Made with the finest pork and preserved by a slow cooking process in the jar, these are Germany's favorite sausages. 6 sausages, 12.7 oz.
Meica - Mini Wini Cocktail Sausages
60 cocktail sausages made in Germany from high quality meat. Pre-cooked and shelf stable. Perfect for children parties or as appetizer 8.8 oz.
Klümper - Prosciutto
Cure Dried salted Ham from Northern Germany
Private Label - Canned Meat Products
Schaller & Weber - Sausage