Banh Mi Sandwich German Style
A global favorite, the Vietnamese Banh Mi sandwich, lends itself perfectly to add a German twist. The basic idea: fill a crispy baguette with a …
Schmalzbrot (rye bread with pork lard and onions)
A crusty, hearty rye bread with edible lard (Schmalz) made from pork, goose or plant-based oils, seasoned with roasted onions salt and paprika.
Bavarian Bratwurst and Bacon Burger
A Bavarian twist on the classic bacon burger using bratwurst in the ground meat and a pretzel bun. Best topped with sauerkraut, pickles, and …
Cologne Caviar (Kölscher Kaviar)
Slices of blood sausage, served cold on a platter with sliced onions, extra hot mustard and paprika, along with Rhineland rye rolls and butter.
Baltic Sea Smoked Herring Snack on Whole Rye Toast
Smoked, peppered Baltic Sea herring mixed with cilantro and mayonnaise, on top of a slice of German pickled red beet, topped with a candied …
Hamburg Batter Fried Cod Sandwich
Cod or pollack fillets, dipped in pilsner beer dough and deep fried, are served inside a German kaiser or pretzel roll with lettuce and …
Black Forest Ham Sandwich on Pretzel Roll
This Black Forest ham sandwich on a pretzel roll is a simple German-inspired lunch with big flavor. Thinly sliced Black Forest ham is layered onto …
Smoked Trout and Salmon Sandwiches with Dill Almond Butter
These smoked trout and salmon sandwiches, or Lachs- und Forellensandwiches, are fresh, savory, and just right for picnics, beach days, hikes, and easy lunches. Crisp …
Open-Air Waldorf Sandwich
These refreshing sandwiches combine crunchy celery with flavorful cheese and ripe tomatoes. Soft sandwich bread and light salad cream hold these healthy snacks together. …
Sunflower Seed Salmon Sandwich
Omega 3 rich smoked salmon on top of healthy sunflower seed bread, with apples, pumpkin seeds, dill and apple cream cheese.
