Creamed Kohlrabi
Kohlrabi, also known as German turnip or turnip cabbage, is a favorite in German cuisine. This vegetable is very similar to brussel sprouts and …
Bavarian Zwieback Dumplings
These dumplings are easy to make with Zwieback and parsley. They make a great side dish for creamy mushroom ragout.
Chef Olaf’s Sauerkraut Recipe
Due to popular demand, Chef Olaf has agreed to share the Sauerkraut recipe he prepared for the 2008 Gourmet Food & Wine Expo in …
Chef Olaf’s Red Cabbage Recipe
Due to popular demand, Chef Olaf agreed to share the sauerkraut recipe he prepared for the 2008 Gourmet Food & Wine Expo in Toronto. The …
Black Forest Inn Potato Purée
Lightly seasoned potato puree, piped into decorative mounds.
Braised Red Cabbage
Red cabbage braised with onion, apple and seasonings is a versatile side dish and the perfect accompaniment to Sauerbraten. Recipe by Chef David St …
