Elderberry Tonic Mocktail (Holunder Tonic)

This Elderberry Tonic mocktail, or Holunder Tonic, is crisp and aromatic with elderberry syrup, tonic water, rosemary, and ice.

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Elderberry Tonic Mocktail (Holunder Tonic)Elderberry Tonic Mocktail, or Holunder Tonic, is crisp, aromatic, and sophisticated without needing a drop of alcohol. Darbo Holunderbeeren-Sirup brings deep berry sweetness, tonic water adds bubbles and bitterness, and rosemary gives the drink a fresh herbal aroma.

This Holunder Tonic is a beautiful alcohol free drink for dinner parties, spring brunches, holiday tables, or any moment when plain soda feels a little underdressed.

The balance is what makes it work: sweet elderberry, bitter tonic, and fragrant rosemary all in one sparkling glass.

Elderberry Tonic Mocktail (Holunder Tonic)

A sophisticated alcohol free tonic drink made with Darbo Holunderbeeren-Sirup, tonic water, rosemary, and ice. This Holunder Tonic is crisp, aromatic, lightly bitter, and perfect when you want a grown up mocktail.

Ingredients
  

  • 3 cl Darbo Holunderbeeren-Sirup Adds berry flavor, sweetness, and color.
  • 12 cl tonic water Adds bubbles and a bitter finish.
  • Fresh rosemary, or Rosmarin Adds herbal aroma.
  • Ice
  • Lemon garnish, optional Brightens the flavor.

Instructions
 

  • Fill a highball glass with ice.
  • Add Darbo Holunderbeeren-Sirup.
  • Top with tonic water.
  • Stir gently.
  • Garnish with rosemary.
  • Add lemon if desired.
  • Serve immediately.

Notes

Tips for the Best Holunder Tonic

Chill the tonic water before serving.
Clap the rosemary gently between your hands before adding it to release its aroma.
Use a good quality tonic since it makes up most of the drink.

Variations

Add lemon juice for a tarter version.
Use sparkling water instead of tonic for a sweeter, less bitter drink.
Add cucumber for a fresher garden style mocktail.

What to Serve with Elderberry Tonic

This Holunder Tonic pairs nicely with cheese, roasted nuts, smoked fish, salads, fresh fruit, or light appetizers.

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