Maple Oat Muffins
Scrumptious muffins made with walnuts, crunchy oat crispies, walnuts, and the rich flavor of maple syrup. Great morning treats.
Ingredients
- 1/2 cup maple syrup
- 1 egg
- 1/3 cup vegetable oil
- 7 oz plain yogurt
- 1-1/2 cups wheat flour
- 2 cups Kölln Oat Crispies Classic
- 1/2 cup chopped walnuts
- 2 tsp baking powder
- 1 tsp baking soda
Instructions
- Preheat oven to 39° F. Using a whisk, mix the maple syrup, egg, oil and yogurt together. Slowly fold the remaining ingredients into the mixture.
- Evenly pour the dough into a muffin pan. Bake for approx. 20 minutes or until a toothpick inserted in the middle comes out clean.
Notes
Preparation Time: 15 Minutes
Baking Time: approx. 20 Minutes
Baking Time: approx. 20 Minutes
