This cake is made from airy layers of dough filled with vanilla cream and topped by chocolate marzipan. A truly worthy culinary event to celebrate.
A light, hazelnut and walnut cake baked in a ring and decorated with simple glazing.
A festive-looking cake with a filling of cherries and cherry brandy and a decorated creamy icing.
A very fancy looking cake with a waffle cookie ring around an eggnog cream filling — and further decorated with chocolate eggs, or as you please!
This buttery brioche cake is named ‘Bee Sting’ because it’s glazed with honey right before baking.
Decorate this holiday specialty with rolled waffle cookies and your favorite German Easter candies.
An unusual flourless almond cake with carrots and apples, decorated with marzipan eggs, branches and sugar flowers.
Easter Cake from Saxony with quark, almonds, currants and brandy or rum.