Halloween Sausage Snake

Halloween Sausage Snake
Würstchen Schlange
A little imagination turns little gourmets into big chefs. This simple Halloween snack shaped like a snake may inspire them.
Course Entree
Servings 8


  • 1 baguette
  • 1 jar Meica Mini Wini Sausage Links 30 cocktail sausages, 190 g
  • 2 courgettes


  • Lay the baguette down on a tray to serve as the tree trunk. Drain the Mini Winis well. Clean the courgettes and cut off thin strips with a potato peeler.
  • Wrap the Mini Wini chain around the baguette and then the courgette strips crosswise around the sausages.
  • Make a face for the snake with a strip of courgette for a tongue and almonds for the eyes.
Recipe courtesy of Meica


Preparation time: 10 minutes

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