Rösti is a traditional Swiss / German dish of fried grated potatoes, a little like hash browns. Roesti are usually served as a side dish, although they can also make a wonderful main dish along with a salad and perhaps an egg, sunny side up.
Chef St.John-Grubb’s version of the classic German dish.
Braised Red Cabbage
Red cabbage braised with onion, apple and seasonings is the perfect accompaniment to Sauerbraten.