The classic Reuben sandwich, but made with traditional German products.
BLT Bavarian Style
In another twist on a classic sandwich, German whole-grain breads, Bavarian mustard, and black pepper bacon cast a Bavarian light on the BLT.
Chilled Black Cherry Soup with Asbach Uralt & Créme Fraîche
Vibrant colors and flavors abound in this chilled summer soup of black cherries, fruity wine wine, citrus, and liquor, with creme fraiche.
Grilled Medallions of Pork in Black Cherry-Pepper Sauce with Spätzle & Braised Fennel
Portabella Schnitzel with Camembert and Garlic Potato Rosettes
This modern meatless “Schnitzel” forms cutlets of mixed German cheeses, bread crumbs, and portabella mushrooms