Recipes from Saarland


Saarland’s signature dish is an oven-baked potato-leek hash.


Saarland’s version of crispy potato pancakes..

Hoorische (“Hairy” potato dumplings) and Gefillde

These dumplings are called “hairy” because of their rough outer texture, and are sometimes stuffed with a ground meat mixture.

Bacon gravy

A traditional sauce for potato dumplings such as Hoorische or Gefillde.

Bibbelsche Bohnesupp

A bacon, onion, and potato soup.