Recipe Collections – Recipes from the Rhineland Palentine

Pfälzer SpundekäsOriginally from Mainz, this combination of cream cheese, quark and sour cream is a very typical spread in Rheinhessen and Rheingau.

Kasseler Rippchen (smoked pork ribs) with Sauerkraut

Apple Wine Cream

Flammkuchen mit Gemüse der Saison (tarte flambee with seasonal vegetables)

Gulashsuppe

Red Cabbage with chestnuts

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