Erdbeer Wassermelonen Eis am Stiel
Servings 10 popsicles
Ingredients
- 1 lb watermelon
- 1 lb strawberries optional
- 2 tbsp sugar
- 2 tbsp lemon juice or lime juice
- 10 popsicle sticks
Instructions
- Roughly dice watermelon flesh ad remove seeds . Wash the strawberries, if using, remove hull and cut in half
- Puree the melon strawberries, sweetener and lemon juice in a blender. (Or puree with a hand blender.)
- Distribute the puree in the popsicle molds and freeze for about 1 hour before adding popsicle sticks to each mold.
- Freeze for 4 or 5 more hours
