This is the real, authentic Black Forest ham, made by Hans Adler OHG. It’s a prosciutto-type smoked and cured “raw ham” (Rohschinken), quite different from what is known as the cooked Black Forest ham in the US.
This product (ham with no rind) can only be purchased as a whole, non-sliced 8-10 lbs piece (net weights vary slightly by product). Perfect for large dinner parties or for the ham connoisseur.
You can slice and dice this ham to your heart’s delight. Comparable in quality and uniqueness to Parma and Serrano hams, Adler’s Black Forest ham is a great companion to great bread, melons and just eaten by itself.
Cover the ham in dish cloth and keep refrigerated after opening the package. The ham will stay fresh and edible for months inside the refrigerator, wrapped in cloth. Only use plastic foil to cover the cutting edge.
Please note: if the Adler ham with rind is not available, we will ship Adler Black Forest Prosciutto without rind, without further notice. Please indicate at purchase, if you do not wan the substitution.
- for pizza and quiche Lorraine.Serve on toasts
- baguettes with fresh tomatoes and cheese
- as cold cut with pickles and olives.
- Weight: 150 oz
- Width: 16 in
- Depth: 3 in
- Height: 10 in