This chocolate is made from the one of the world’s most precious cocoa varieties from the Maracaibo region in Venezuela. A minimum amount of 55% of cocoa solids (more than most other milk chocolates), mixed with premium whole milk powder and churned for three days, you will hardly find another milk chocolate that is that tasty. Established in the late 1800s, the Hachez chocolate factory and cafe is a destination for cocoa aficionados and visitors to Bremen. The former “Hanse” trading hub is today one of the world’s largest trading ports and processing locations for cocoa beans. These are some of the best chocolates available today.
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- Weight: 4 oz
- Width: 4 in
- Depth: 1 in
- Height: 8 in