Authentic freshly baked Bavarian beer garden pretzels, made by our Bavarian baker Harald “Hank” Ward in Maryland based on traditional Bavarian recipes and artisan baking craft. A perfect baked staple for any Oktoberfest party, dinner, or breakfast. Serve with any of our frozen or jarred sausages. Bavarian mustards and pickles.
The pretzels are baked by hand, immediately frozen and shipped insulated packaging with ice to keep fresh. They will arrive thawed. Please re-freeze (for up to 3-4 weeks) or refrigerate immediately and consume within 3 days.
Ingredients include wheat flour, milk powder and butter (allergens). Each bun weighs about 4 oz and is 5″ x 5″ x 2″ in size. They have a crunchy crust and are soft inside.
Before you purchase this item, please review our Perishables Shipping Policy
- This sausage product is precooked and frozen. The freezing process will extend a product’s shelf life, taste and quality by up to 3 months, which means it can be safely consumed even if in some cases it’s nominal date code may have passed.
- We will ship Perishables in Thermal Cool Shield with ice packs. Between April 15 and October 15 please only choose Guaranteed 2-Day or Next Day delivery options, especially to areas with temperatures over 75° F, during checkout. The Thermal Shield and Ice packs will keep the products cold during most of the shipping duration. The sausages may arrive cool or at room temperature, depending on the length of time that packages remain in transit or sit outside your home. Please refrigerate or refreeze immediately after receipt of the shipment. Please note that we will not issue any refund for any perishable products if you did not choose 2nd Day or Next Day delivery options.
- Please follow the USDA guidelines to store and cook meat products. Always cook/grill/fry sausages at or above 165°F. Potentially harmful bacteria will not survive at these temperatures.
- Weight: 55 oz
- Width: 10 in
- Depth: 10 in
- Height: 10 in