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Rosehip CInnamon Mousse

Rosehip Cinnamon Mousse (Hagebutten-Zimt Mousse)

Servings 4

Ingredients

  • 5 oz gelatin
  • 4 tsp red wine
  • 1-1/2 cups rosehip jam (1 jar)
  • 4 tsp whipping cream
  • 1 tsp cinnamon
Course: Dessert